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Dinner Menu


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Dinner Menu


Grains, Greens, & Vegetables

House Potato Bread and Butter 2

Deviled Eggs 3

Soft Buttery Pretzels 4

Potted "Judy" Cheese  
with house pickles & crackers 6

Basket of 3 Buttermilk Biscuits
with honey 6

The Country Cat’s Onion Rings
with house-made ketchup 7

Salads & Soup

Mixed Salad of Local Greens 7

Wedge of Butter Lettuce 
with poached egg & green goddess dressing 9

Cider Poached Pear & Gorgonzola Dolce Salad

with toasted pecans, wheat toast, & black pepper honey 10 

Roasted Sunchoke & Sweet Pepper Soup 
with toasted hazelnuts, parsley, and lemon 7

Entrée

Roasted Acorn Squash 

On a smoked pepper and leek puree with farro, quinoa and soft goat cheese 14

Sides

South Carolina White Corn Grits 7
Farmer's Market Greens with Preserved Lemon 7


 

 

 

 

Fish & Shellfish

Manila Clams
in a chorizo sausage broth with fried potatoes & lemon aioli 12

Crispy Fried Willapa Bay Oysters 
with country ham & caramelized apple ragout  13

Entrees

The Country Cat's Fish Fry
with beer battered rockfish, fennel slaw, tartar sauce, & buttery rice 18

Garlic Chive Ravioli 
filled with wild mushrooms & fresh cow's milk cheese tossed in hazelnut & crab brown butter 15

Bacon-Wrapped Trout

over a leek and fennel gratin with apples, grapes, toasted walnuts, & Verjus 22

Skuna Bay Salmon
on parsnip puree with roasted autumn vegetables tossed in parsley & preserved lemon pesto 22

From The Butcher's Block

Hand Cut House Beef Jerky ¼ pound 6

Hot or Honey Mustard Chicken Wings 8

Entrées

Duck Two Ways 
marinated breast & smoked leg on creamy wild rice with pears, chanterelles, & pickled plums 19

Two Pieces of Cast-Iron Skillet Fried Chicken
with mashed potatoes & gravy 15

Grilled Leg of Lamb & Braised Neck
on fork-mashed pumpkin, garlicky kale, & oregano bread crumbs 23

Red Wine Braised Beef
with butter-braised potatoes & wild mushroom steak sauce 19

The Country Cat's Whole Hog
with brined & grilled Loin, roasted belly & braised shoulder on South Carolina grits 23

Heritage Burger
with onion rings 10
Add: American cheese, “Judy” spread,
or bleu cheese 1.50; house bacon 2

Sides

Bacon Braised Collard Greens 7

Mashed Potatoes with Sausage Gravy 7

Barbeque Baked Beans 7

 


 

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Brunch Menu


**Item available during Weekend Brunch Only Kids' Menu available.
Daily Specials offered.

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Brunch Menu


**Item available during Weekend Brunch Only Kids' Menu available.
Daily Specials offered.

**A Basket of Cinnamon Rolls 9

A Basket of Sweet Cream Biscuits 6

House made Granola with Vanilla Yogurt
Served with fresh fruit 6

Eggs Benedict
On a sweet cream biscuit with smoked Steelhead or house-cured ham, preserved lemon hollandaise & home fries 12

The Country Cat
Two eggs any style with a sweet cream biscuit & home fries 8

House-made Chorizo, Butter-Braised Leeks & Three Cheese Omelet
With home fries 11

Pumpkin Pancakes
With roasted apples, salted carmel butter,  & powdered sugar 9
Extra maple syrup 2.00

Three Little Pigs
Three smaller buttermilk pancakes with house link sausage & maple syrup 9
Extra maple syrup 2.00

The WT
Two fried eggs on a biscuit dressed with sausage gravy and served with home fries 12   

The Slow Burn

Two sunny-side up eggs over slow cooked pork chili & grits 12

**Marinated & Grilled Skirt Steak

Cooked medium and served with a lacy potato cake, creamed spinach and an acorn squash puree 14

Chicken Fried Steak
With mashed potatoes, braised kale, & Worcestershire gravy 12 

Braised Beef Hash
With two poached eggs & home fries 12

Grilled Cheese Sandwich & Smoked Tomato Soup 10

**Cinnamon Swirl Challa French Toast
Dipped in Maker's Mark custard and topped with vanilla poached pears, clabber cream, & maple syrup 12

Cast Iron Skillet Fried Chicken
& Toasted Pecan- Bacon Spoonbread
Dressed in maple syrup 15

Marinated & Grilled Portobello Sandwich
with goat cheese, fennel slaw, arugula, and sweet-heat tomato jam 10

 

Smoked BBQ Brisket Sandwich
with house pickles on a bun and served with onion rings 12

Heritage Burger
On a French onion bun with onion rings 10

Chili & Cornbread 

Vegetarian chili with black pepper sour cream, tortilla strips, & lime 12

Open-Faced Meatloaf Sandwich
On potato bread with mushroom gravy, mashed potatoes, & onion rings, served with field greens 12

 

 

 

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Dessert Menu


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Dessert Menu


A Trio of Pudding
Butterscotch, Chocolate, & Crème Brulée with baked-to-order cookies 8

Mom's Carrot Cake
Moist carrot cake topped with candied pecans & cream cheese icing   7

Grapefruit Rosemary Sorbet
With shortbread cookies  6

 

Apple Pie
Served warm with vanilla ice cream 7

Whoopie Pies

Chocolate peanut butter whoopies drizzled with hot fudge 7

Virgil's Root Beer or Cream Soda Float 5
With a shot of Maker's Mark add 7

Cocktail List


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Cocktail List


Kentucky Housewife
Bulleit Bourbon, fresh mint, sugar & soda… 8

The Boss
Knob Creek Rye, Punt e mes, Regan’s Orange Bitters No.6, On ice with an orange twist… 10

Missouri Mule
Buffalo Trace Bourbon, Apple Brandy, Campari, lemon juice & simple syrup…9

Port of Portland
Buffalo Trace Bourbon, fresh lemon & lime juices, with simple syrup.  Topped with a float of Ruby Port, served on a big cube… 9

Stark Street Toddy
House infused spiced bourbon, honey, hot water, lemon, & cinnamon…8

The Backend
Monopolowa Vodka, Union Gin, and Lillet served up with a lemon twist...9

 

 

 

Skeet Tea
House infused black tea vodka, peach bitters, fresh lemonade & ginger ale… 8

Marionberry Lemon Drop
Indio Marion Berry Vodka, Citronge, fresh lemon juice, and simple syrup. Served up with a citrus sugar rim… 8

French 79th
House infused grapefruit gin, St. Germain Elderflower Liqueur, rhubarb bitters & sparkling wine… 8

Palomino
Sauza Hornitos Tequila, Tuaca, fresh grapefruit, lime, grapefruit bitters & topped with soda… 8

Country Cosmo
Portland Potato Vodka, Clear Creek Apple Brandy, muddled lime & cranberry juice.  Served up… 9